The Cali BBQ family is growing. We are excited to tell you about our new baby — an upcoming Cali BBQ restaurant location in San Diego. After 12 years of operating our single-unit, family-run restaurant in Spring Valley, Cali BBQ is expanding into the city of…
Craft BBQ takes time and expertise. We believe you should be able to enjoy a memorable slow-smoked BBQ experience without having to travel far, or spend all night cooking.
Cali BBQ’s pitmasters have dedicated themselves to the art of live fire cooking. They smoke our craft barbecue overnight in an Ole Hickory Smoker using aromatic California cooking woods.
We are open everyday from 12 p.m. to 8 p.m. (or until we sell out!)